Results 41 - 50 of 311 for canned plums

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

To do this in the ... add tomatoes (crush plum tomatoes by hand), water, crushed ... Cook for 2-3 hours or until braciola is tender. Serves 6-8.

Bring fruit to boil in a saucepan; set aside to cool slightly. Melt butter in the bottom of a 9 x 13 inch pan. Add the sugar, flour, baking ...

In blender, puree tomatoes, onion, green pepper and cucumber. Add tomato juice, garlic, salt and pepper. Cover and chill well. Before ...

Cut the sausage into slices. Put the oil in a saucepan over medium heat. Brown the sausage. Slice the onion, add to the pan and cook until ...

To make seafood sauce, heat the oil in a large skillet over medium high heat. Add the onion and garlic and saute for 5 minutes. Add the ...



Peel and devein shrimp. Heat olive oil in a skillet. Add the garlic and shrimp and saute them for 30 seconds or so, just until shrimp turn ...

Saute onions in olive oil until soft. Add garlic. When garlic begins to brown, add spices. Add sliced mushrooms and cook 5 minutes. Add ...

Heat oil in 10 quart saucepan over medium heat. Add beef, onion, peppers and garlic. Cook until meat is done; drain. Add remaining ...

Saute onion, garlic in oil until soft. Add the wine, cook for 1 minute. Stir in tomatoes with juice, 1 tablespoon parsley, basil, oregano ...

In 8-quart pot, heat oil over moderate heat. Add onion, carrots, celery, and garlic and cook 3 to 5 minutes, stirring occasionally. Stir in ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index