Results 41 - 50 of 1,850 for brownie cocoa

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Preheat oven to 350 degrees. ... from heat; add cocoa and stir until well blended. ... minutes or until toothpick inserted in center comes out clean.

If using milk omit baking ... completely. Frost with Cocoa Fudge frosting. 2/3 cup milk ... consistency. After cake is frosted, decorate top with nuts.

Sift dry ingredients into a ... top begins to crack. Makes 16 pieces. (It's necessary to sift dry ingredients because cocoa is lumpy sometimes.)

2/3 cup of milk can ... completely. Frost with Cocoa Fudge Frosting. Melt butter. Combine ... frosted, decorate top with coarsely chopped walnuts.

Heat oven to 350 degrees ... nuts. Spread in well-greased pan, 8x8x2 inch. Bake about 30 minutes. Cool; cut in 2 inch squares. Makes 16 brownies.



Blend oatmeal in either a ... baking powder, and cocoa; mix thoroughly. In another ... oiled or sprayed 9 x 9 pan for 30-35 minutes at 325 degrees.

Sift together: Heat on stove ... flour mixture. Add: Place in sheet pan. Bake at 350 degrees for 30 minutes. Heat: Add: Frost brownies while warm.

(If using self-rising flour, omit ... pan, 8 x 8 x 2 inches. Bake 30 minutes. Cool and cut into 2 inch squares. Makes approximately 16 brownies.

Heat oven to 350 degrees. ... minutes. Cool and cut in 2 inch squares. Makes 16 brownies. If you use self-rising flour, omit baking powder and salt.

Preheat oven to 350 degrees. ... boiling water and cocoa. Mix with wire whisk ... non-stick vegetable coating. Bake 25 minutes. Makes 32 bars.

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