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41.
LENTIL SOUP
Wash and pick over lentils. Soak at least 2 hours; overnight is better. In a large Dutch oven or soup pot, saute broken up sausage (removed ...
Ingredients: 16 (broth .. cubes .. dice .. lentils .. mushrooms ...)
42.
IRON KETTLE BEEF STEW
Combine flour, salt and pepper. ... Add tomatoes, water,
bay leaf
and other herbs, carrots, whole ... be added to the broth for extra flavor.
Ingredients: 17 (flour .. leaf .. leaves .. oil .. onion .. onions ...)
43.
MOM'S SKILLET KIELBASA
Place everything in covered skillet except the green beans, bring to a boil, cover and simmer for 20-25 minutes. Add green beans during the ...
Ingredients: 7 (broth .. kielbasa .. leaf .. thyme ...)
44.
BAKED BEANS
Wash 1 pound dried white ... sliced onion, cayenne,
bay leaf
, and the slab of ... steamed kielbasa or smoked sausage and ketchup on the side.
Ingredients: 13 (beans .. ketchup .. leaf .. molasses .. mustard ...)
45.
SPINACH LASAGNA WITH ITALIAN SAUSAGE
The sauce can be made ... basil, salt, pepper,
bay leaf
and cooked Italian sausage. Stir ... minutes or until cheese is lightly brown. Delicious!
Ingredients: 22 (basil .. cheese .. egg .. leaf .. oil .. oregano ...)
46.
TURKEY SOUP
Wrap the turkey legs in foil and cook in the oven on 200°F for about 1 1/2 hours. Let cool. Pour the liquid from the turkey leg into a ...
Ingredients: 21 (barley .. beans .. carcass .. carrots .. garlic ...)
47.
VIOLETTE FAMILY SWEDISH MEATBALLS
Sauté chopped onions in butter until tender. Remove from grease and place into 4-quart saucepan. Add remaining sauce ingredients. Simmer ...
Ingredients: 14 (cheese .. eggs .. flakes .. leaf .. milk .. salt ...)
48.
CHICKEN & SHRIMP GUMBO-LAYA
This recipe is a quick way to prepare a great meal with a few leftovers. Add all ingredients into 4 quart pot. Place on medium high and ...
Ingredients: 16 (bits .. leaf .. olives .. pieces .. sauce .. soup ...)
49.
GOLDEN SCALLOPED POTATOES
Preheat oven to 350F. Butter ... milk mixture. Add
bay leaf
. Bring to boil; reduce ... stand 10 minutes before serving. Makes 6 to 8 servings.
Ingredients: 9 (cheese .. flour .. milk .. salt .. thyme ...)
50.
CHICKEN NOODLE SOUP
In a large kettle, combine ... pepper and the
bay leaf
. Bring to a boil. ... 15 minutes or until noodles are tender. Makes about 16 servings.
Ingredients: 11 (broth .. leaf .. noodles .. salt ...)
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RECIPE PULSE
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EASY CHICKEN CURRY
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WHAT IS ESCALLION
EASY CHICKEN ENCHILADAS VERDES
SOUL FOOD SEASONING
BLACK MAGIC CAKE FROSTING
VINAIGRETTE
PINEAPPLE CHICKEN BAKED
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POTATO BRISKET
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