Results 41 - 50 of 92 for arm roast

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Heat oil in Dutch oven ... all sides. Remove roast and set on a plate ... Cover and continue cooking for 30 minutes or until vegetables are tender.

Brown beef in oil or ... cover and turn roast over; continue to bake about ... This works well in a crock pot. Follow manufacturer's directions.

Insert slivers in slots in ... Pour over browned roast. Add additional water down ... leaves. Thicken liquid with flour for gravy. 6 to 8 servings.

Heat oil in Dutch oven ... all sides. Remove roast and place on a plate ... and continue cooking 30 minutes or until tender. Makes 8 servings.

Start with 3 pound arm pot roast, cube 1 inch pieces. ... flavor. Add salt, pepper and paprika before covering. Serve with noodles, rice or potatoes.



Brown pot roast in lard or shortening. Pour ... liquid and cook until thickened. Serve gravy with pot roast. Delicious served with cooked rice!

Put roast in Reynolds roasting bag. Mix ... Discard fat and bone and put meat into remaining sauce. Works well to make a day or two in advance.

Combine flour, salt and pepper. Dredge pot roast in seasoned flour. Brown in ... leaves. Thicken cooking liquid with flour for gravy. Serves 6 to 8.

Wipe roast well and trim off all ... Cover and cook until thickened. Pour gravy over roast when serving. Makes about 6 to 8 good sized servings.

Cook roast at 300 degrees in 1/2 ... ingredients in oven for 3 to 4 hours at 325 degrees. Save on hamburger buns. Also good with grated cheese.

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