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Results 41 - 50 of 78 for angel food roll
Boil dates, brown sugar and ... Add other ingredients. Roll into bite size balls. Then ... dessert freezes well. This recipe makes about sixty.
42. ANGEL COOKIES
Mix chopped pecans, coconut and ... Krispies mixture. Mix well. Roll into small balls. Roll in confectioner's sugar. Store in covered container.
Blend together sugar and butter. ... flour. Add pecans. Roll teaspoon of dough between palms ... minutes. Roll in powdered sugar while still warm.
44. ANGEL COOKIES
These literally melt in your ... water if needed. Roll dough into a roll on ... minutes. Cut into 3/8 inch slices. Bake at 350 degrees for 10 minutes.
Dissolve yeast in warm water. ... water and buttermilk. Roll out on a heavily floured ... mixture of a few drops of milk and confectioners' sugar.
46. ANGEL BISCUITS
Mix flour and shortening as ... as needed or roll out and place in pans ... refrigerator for 2 weeks and if biscuits are frozen you do not have to thaw.
Beat cream until foamy and ... batter is cold, it takes less flour to roll out and fry. I roll out about a third at a time and cut out and fry.
48. ANGEL STRUDEL
Mix flour and butter as ... ingredients. Makes 5 rolls. Put in refrigerator overnight ... Spread on dough, roll and bake 25 minutes at 325 degrees.
49. ANGEL FOOD CANDY
Combine sugar, Karo and vinegar ... grease a jelly roll pan. When candy is 300°F ... Note: A Candy Thermometer is recommended for best results.
50. ANGEL BISCUITS
Mix dry ingredients. Combine liquid ... greased bowl. These rolls can be kept 2 weeks ... before baking. Keep in covered container in refrigerator.
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