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1750-1781 trout
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1750-1781 trout
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41.
GRILLED TROUT WITH LEMON BUTTER
Sprinkle
trout
cavities with salt and pepper. ... fish flakes easily with fork, about 17 minutes on each side. Serve with remaining lemon butter.
Ingredients: 8 (juice .. oil .. peel .. salt .. sauce ...)
42.
LAKE TROUT BAKE
Preheat oven to 375°F. Season
trout
with salt, pepper, garlic powder, ... butter may be added 15 minutes before baking is completed. Serves 3 or 4.
Ingredients: 7 (bacon .. crumbs .. flour .. leaf .. onion ...)
43.
PAN FRIED BROOK TROUT
Fresh water
trout
is unequaled when cooked straight ... small saucepan. When the
trout
is done, transfer to a warm platter and pour on the sauce.
Ingredients: 7 (chives .. flour .. juice .. oil .. salt ...)
44.
PAN - FRIED BROOK TROUT
Rinse fish under cold running ... hot, put in
trout
and fry over medium-high heat. ...
trout
is done, transfer to a warm platter and pour on sauce.
Ingredients: 7 (chives .. flour .. juice .. oil .. salt ...)
45.
GRILLED TROUT
Brush
trout
fillets with butter and arrange ... butter. Stir in pepper and lemon juice. Each 4 ounce serving = 4 ounces protein, 1 tablespoon oil.
Ingredients: 10 (fillets .. juice .. spray ...)
46.
GRILLED TROUT
Place several pats butter and ... fresh lemon in
trout
cavity. Spray aluminum foil with ... 10 minutes on each side, depending on size of fish.
Ingredients: 3 (lemon ...)
47.
GRILLED/BROILED IDAHO TROUT
To broil place filets in ... then serve immediately or keep warm in oven till ready to serve. Squeeze lemon juice over
trout
again before serving.
Ingredients: 6 (lemon .. onion ...)
48.
PAN FRIED TROUT
Rinse the fish under cold ... put in the
trout
and fry over medium-high heat. ...
trout
is done, transfer to a warm platter and pour on the sauce.
Ingredients: 6 (chives .. juice .. oil .. salt ...)
49.
HERB STUFFED TROUT
Saute onion in 4 tablespoons ... mix well. Sprinkle
trout
inside and out with salt ... paprika. Garnish with parsley sprigs; serve with lemon wedges.
Ingredients: 12 (crumbs .. juice .. paprika .. parsley .. wedges ...)
50.
OVEN CRISP TROUT
Wash
trout
, pat dry. Sprinkle inside ... tablespoons. Bake in very hot oven, 500 degrees for 15 to 20 minutes or until tender and light brown.
Ingredients: 10 (cheese .. crumbs .. egg .. milk ...)
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