Results 31 - 40 of 145 for yum cake

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Mix all ingredients. Pour into ... 350 degrees for 30-40 minutes. Beat all ingredients to spreading consistency. Ice when cake is almost cool.

Grease and flour bottom of 13 x 9 inch pan or bundt pan. Combine all ingredients in large bowl except chocolate chips and walnuts. Blend ...

Grind the pecans. Mix ground ... Combine ingredients for cake mixture. Mix well by hand. ... in a preheated 350 degree oven for 35-42 minutes.

In saucepan, bring to boil water, oil and cocoa. In separate bowl, add eggs, baking soda, buttermilk and vanilla. In another separate bowl, ...

Boil 5 minutes; let cool. Add: 3 c. sifted flour 2 eggs 2 jiggers brandy or whiskey 1 c. chopped walnuts 1 c. chopped maraschino cherries ...



Boil sugar, raisins, water, salt and butter for 5-8 minutes. Allow to cool. Add soda, cinnamon, nutmeg, cloves and flour. Pour into loaf ...

Boil all the above. Cool overnight. Bake in moderate oven until done. Cherries, nuts or candied fruit may be used also.

Grease and flour 9x13 inch cake pan. Sprinkle 1/4 cup brown ... and cinnamon. Dot with 1 1/2 sticks butter and bake at 350 degrees about 1 hour.

Add soda to sour cream; set aside. Grease and flour Bundt pan; set aside. Cream together shortening, sugar and eggs. Add flour, baking ...

Mix butter, flour and pecans. Pat in bottom of 9"x13" pan and bake at 350 degrees for 15 to 20 minutes. Cool completely. Blend cream ...

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