Results 31 - 40 of 44 for wedding soup meatballs

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Bring broth to a boil. ... while you prepare meatballs. Combine pork, garlic, shallots, ... to stir the soup clockwise and slowly drizzle in the beaten egg. Serves 6.

Stew the chicken in 4 ... small 1-inch size meatballs and brown in a skillet. ... top with cheese. Serve with crusty Italian bread. Serves 10-12.

For meatballs mix beef, 2 eggs, Romano ... lightly browned. For soup: Wash escarole several times. ... into soup mixture. Stir as the egg cooks.

Place chicken in 6 quarts ... pan fry the meatballs until brown. Place meatballs on ... on top. This soup is usually made on special occasions such as weddings, Easter or Christmas for a first course.

Prepare meatballs; set aside. Combine next ... vegetables are almost tender. Add spaghetti, escarole, and meatballs; simmer 10 minutes longer.



Boil chicken breasts with 2 ... Add pastina. MAKE MEATBALLS: 1/2 pound ground meat, ... meatballs. Add to above ingredients. Cook for 1 hour on simmer.

Mix all meatball ingredients in ... balls. Put all soup ingredients in a large saucepan ... 5 minutes. Drop meatballs into simmering soup. Cook, uncovered, ... and eggs are set.

Stew chicken in water until ... and chop. Make meatballs by combining ground beef, bread ... cheese. Stir slowly into broth. Simmer 30 minutes.

Make small meatballs and brown in oven 15-20 ... pastina, and frozen spinach. Cook for 30 minutes. Make sure spinach thaws and floats on top of soup.

In a large kettle, simmer ... aside. Make 50 meatballs the size of marbles from ... 1 hour. The soup may be garnished at the ... according to individual taste.

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