Tenderloin Casserole - Recipes - Page 4

Results 31 - 37 of 37 for tenderloin casserole

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Cook noodles, drain. Brown the meat, remove meat from pan, pour soup and water into pork drippings. Mix kraut with noodles, add meat then ...

32. PORK CASSEROLE

Mix all together except chops. Put in casserole. Brown pork and put ... top of pork. I also used seasonings in rice packet, put in soup mixture.

33. PORK AND MUSHROOM CASSEROLE

Dice bacon and fry in ... a 1 quart casserole with alternate layers of meat ... (350 degrees) 1 hour. May be prepared ahead of time. Serves 4.

34. PORK CHOP & RICE CASSEROLE

Brown pork and put in shallow baking dish (9 x 13 inch). Sprinkle with raw rice. Dissolve bouillon cubes in 3 cups very hot water. Pour ...

35. POTATO AND TOMATO CASSEROLE

Cook unpeeled potatoes in boiling salted water until tender. Drain potatoes; cool, peel, slice and set aside. Preheat oven to 400 degrees. ...

36. EASY MUSHROOM-TURKEY CASSEROLE

Or 1 (8 oz.) can ... (dry). Pour over tenderloins in square baking dish, 8"x8"x2". ... Salt and pepper to taste. Serve over noodles. 4 servings.

37. BAVARIAN KRAUT CASSEROLE

Preheat oven to 325 degrees. ... 1 1/2 quart casserole. Cover and bake for ... ready to serve, blend in sour cream and nutmeg. Makes 4-6 servings.

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