In skillet cook 1/3 cup onions in butter until tender. Add bread cubes, poultry ... Spread stuffing on steaks and roll up lengthwise, fasten ... Serves 6 to 8.
Prick with fork on both ... Pour over the steaks and let stand at least ... tablespoons butter until tender. Add: 1/4 c. chopped ... desired doneness. Turn once.
With sharp knife, trim and discard excess fat from steak. Wipe steak with damp ... covered, just until tender, about 15 minutes. Drain ... both sides of flank steak over the filling, overlapping ... parsley. Makes 8 servings.