| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 133 for sweetened condensed milk whiskey
Beat eggs, add can of milk. Mix well with whisk. ... coconut extract - mix well, add whiskey - mix well - keep chilled. Best if made day ahead.
In blender container, combine all ingredients. Blend until smooth. Serve over ice if desired. Store tightly covered in refrigerator up to 1 ...
In blender, combine all ingredients; blend until smooth. Serve over ice if desired. Store tightly covered in refrigerator up to one month. ...
34. IRISH CREAM
Mix in blender.
35. IRISH CREAM
Combine all ingredients. Mix in blender. Add 1 pint of heavy cream. Stir. Chill. Serve. Absolutely delicious!
36. IRISH CREAM
Mix in blender. Keeps 1 month.
Mix together, ready immediately. Store in refrigerator. Keeps 8-10 weeks. Wonderful in your coffee on a cold snowy evening!
In blender container, combine liquor, condensed milk, cream, eggs, chocolate syrup, ... covered in refrigerator up to 1 month. Stir before using.
39. IRISH CREAM
Blend all ingredients in blender for 1 minute. Pour into container and refrigerate. Keeps for about 6 weeks. Shake before serving.
Blend 1 minute at high speed in blender. Bottle or drink it. Keeps 5 months in refrigerator.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables