Results 31 - 40 of 1,040 for strawberry cake cool whip

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Bake cake by package directions in two ... round cake pans. Cool on cake rack. Prepare pudding ... (4) 1/2 can strawberry pie filling. Place second layer ... Top with Cool Whip. Garnish with nuts and cherries and refrigerate.

Slice cake into three layers. Mix strawberries ... minutes. Then fold in Cool Whip. Mix and spread on each layer of cake. Keep in refrigerator.

Slice cake horizontally into three layers. Combine ... last third. Stack layers; chill. Garnish with 1/2 cup sliced bananas and sliced berries.

Preheat oven to 350 degrees. ... Mix and bake cake as directed in 13x9x2 inch pan. Cool cake 20 to 25 minutes. ... bowl, blend and whip topping mix and instant pudding, ... frost cake and refrigerate.

Dissolve jello in water and ... set up add cool whip and mix well. Pour over cake that has been broken into ... keeps well if made the day before.



Mix together cake mix, eggs, water, and oil; ... minutes. Let cake cool then frost. Mix together the strawberry chunks and the strawberry glaze. ... bowl the Cool Whip and the 3 tablespoons of ... the Cool Whip mixture.

Bake cake mix according to directions in ... in cake. Mix strawberry Jello with 1 1/4 cup ... minutes. Let cake cool. For Topping: Mix box ... Mix with Cool Whip and spread on cake. Refrigerate and serve the next day. Enjoy!

Break cake into bite size pieces in ... layering process with pudding, Jello and bananas. Spread Cool Whip on top. Garnish with whole strawberries.

In a deep casserole dish with top. Crumble the cake into small pieces and level ... water; dissolve the strawberry Jello gelatin dessert. Smash the ... the cake. Take Cool Whip and place over pudding. Taste ... about 6 to 8.

Set aside filling and strawberry topping packets from cheesecake mixes. ... caramel toppings. Top with pecans and cherries. Yields 16 to 20 servings.

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