Shrimp Lemon Dill - Recipes - Page 4

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Results 31 - 40 of 162 for shrimp lemon dill

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31. JUSTIN WILSON'S SHRIMP SALAD

Combine all dressing ingredients and ... celery, olives and shrimp. Pour dressing over salad ... ingredients. For color, add strips of pimientos on top.

32. SEAFOOD ROLL-UPS

Heat oven to 375°F. Soften ... end or spread shrimp over cream cheese. Sprinkle lightly with dill weed. Roll up. Brush on ... sliced as hors d'oeuvres.

33. SPICY SHRIMP

Combine first 4 ingredients for marinade and pour over shrimp. Cover and let stand ... you prefer pass lemon butter sauce spiced up with ... chili powder. Serves 3.

34. STUFFED AVOCADOS

Combine shrimp, olives, mushrooms, celery, onions and toss lightly with lemon juice. Cover and refrigerate. Mix ... mixture, mounding high. Serve.

35. "GRILLED SHRIMP"

Thaw shrimp if frozen. Combine oil, onion, beer, lemon juice, parsley, Worcestershire, dill weed and salt. Place shrimps ... marinade. Makes 5 servings.

36. SUMMER SALMON MOUSSE WITH AVOCADO CREAM OR CUCUMBER SAUCE

Soften gelatin in cold water. ... water; add gelatin, lemon juice and salt. Chill until ... leaves. Garnish with shrimp. Serve with avocado cream ... Yield: 1 1/2 cups.

37. LAYERED SHRIMP SALAD WITH SPICY DRESSING

Layer salad in this order: ... garnish), cherry tomatoes, shrimp and remaining lettuce. Arrange remaining ... cauliflower slices and lemon slices in center. Finish off with sprigs of fresh dill weed. Serves 6. Combine all and chill.

38. SHRIMP AND SCALLOP KABOBS

Marinate shrimp, scallops and mushrooms in butter, dressing, dill, Worcestershire, parsley and garlic ... with lime or lemon juice over the skewers. Immediately ... Serve immediately. Serves 6.

39. SHRIMP AND SCALLOP SPEAR-IT

Cut bacon slices in half ... butter and add lemon and dill. Season with salt and ... skewers, spear first shrimp, next mushroom half, then ... Baste frequently with butter.

40. HERBED SHRIMP CREAM SAUCE

Melt butter in a large ... frequently). Add the shrimp and the remaining ingredients and heat through for 1 minute. Serve over any hot fresh pasta.

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