Results 31 - 40 of 324 for shrimp gumbo okra

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Once-a-year expensive but freezes well ... shells from crabs, shrimp, and occasionally lobster are ... need. Freezes well. GUMBO: Combine the seasonings in ... seasoning mix and okra. Cook 6 minutes stirring ... the rice. Serves 12.

32. GUMBO
In a large Dutch oven, ... and parsley. Wash shrimp and add to pot; boil ... add to the gumbo. Sauté okra in 2 teaspoons bacon drippings ... 6 to 8. .M

This recipe makes a lot ... much rules! Note: Gumbo consistency should be in between ... of frozen sliced okra. First, brown andouille sausage ... 1/2 lb. of shrimp is the best mixture but ... then serve it up!

Make a roux stirring vegetable ... vegetables are done. Add seafood 15 minutes before gumbo is ready and let cook. Add more water if necessary.

In large soup pot, cook gumbo base mix according to directions, ... for 15minutes. Add okra and cook for 15 minutes. ... 15 minutes. Add shrimp and cook over medium heat ... Serves 8 to 10.



Saute pepper, onions, okra and bacon grease in a ... heat butter and shrimp and saute. Add garlic and ... 1/2 teaspoon filet gumbo powder. Stir and let simmer ... water and snow crab.

Brown okra with small amount of butter ... crab meat and shrimp. Add stewed tomatoes. Add ... water. Simmer. Add gumbo file, salt, sugar, and pepper. ... 6 to 8 people.

Cook shrimp until bright orange, peel, devein, ... water. Add hominy, okra, sausage, onion to water with gumbo seasoning, boil. Add shrimp and ... up to 2 weeks.

Heat fat; add flour and ... drain off fat. Gumbo: Use a large soup ... 2 pounds of okra (or 3 frozen boxes), 12 ... of peeled deveined shrimp; continue to cook, filling ... lightly with Gumbo File.

Combine tomato puree, celery, okra, pimientos, onion flakes and ... 10 minutes. Add shrimp and cook about 2 minutes, ... soup bowls; divide gumbo evenly over rice. Makes 4 luncheon servings.

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