Results 31 - 40 of 208 for reeses cup cookies

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Cream butter, peanut butter, brown ... in small muffin cup papers in mini muffin pans. ... into each ball. Bake at 350 degrees for 8-10 minutes.

Heat oven to 350 degrees. ... butter, shortening, 1/3 cup sugar and brown sugar. Add ... wire rack. Cool completely. About 2 1/2 dozen cookies.

Cream butter, peanut butter and ... spread dough in cups. Bake at 375 degrees ... 15 minutes and remove. Makes 48-50 cookies. These freeze well.

Heat oven at 350 degrees. ... butter, shortening, 1/3 cup sugar and brown sugar. Add ... wire rack. Cool completely. About 2 1/2 dozen cookies.

Cream peanut butter, butter, sugar ... 1 peanut butter cup into the center of the ... completely before removing cookies from the tin. Makes 4 dozen cookies.



Cream butter, sugar, eggs and ... minutes. Cool 1 minute before removing from cookie sheet onto wire rack. Makes about 6 dozen 2 1/2 inch cookies.

Cream butter, sugar, eggs and vanilla until light and fluffy. Combine flour, cocoa, baking soda and salt; add to creamed mixture. Stir in ...

Preheat oven at 350 degrees. ... peanut butter, 1/3 cup sugar and brown sugar. Add ... sheet onto wire rack. Cool completely. 2 1/2 dozen cookies.

Heat oven to 350°F. Stir together flour and soda. In a large bowl, beat shortening, sugars and vanilla. Add eggs, beat well. Gradually add ...

Heat oven to 350 degrees. ... butter, shortening, 1/3 cup sugar and brown sugar. Add ... rack. Cool completely. Makes about 2 1/2 dozen cookies.

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