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Results 31 - 40 of 118 for radish wine
Mix well and refrigerate. Salad: Cook beans until just done (they should be firm and retain their bright green color). Drain and cool. Cut ...
In a nonstick skillet, heat the sherry for 20 to 30 seconds. Add the mushrooms and saute until almost all liquid has evaporated. Set aside ...
Whisk vinegar, mustard, salt and pepper together in a large bowl. Whisk in oil, then onions; add potatoes; cool to room temperature and ...
34. STEAK SALAD
Pour dressing over all. Wonderful way to use leftover steak or roast beef. Men love it and it's a wonderful meal with the addition of ...
35. STUFFED VEAL
In large skillet, over medium-high ... minutes. Stir in wine. Bake 1 1/2 hours ... vegetables. Garnish with radishes, if desired. Makes 6 servings.
In jar with tight - fitting lid, combine all dressing ingredients; shake well. In large non - metal bowl, combine dressing and chicken; ...
Tear lettuce into bite-size pieces. Peel cucumber, cut in half lengthwise, then slice thinly. Put lettuce, cucumber, celery, tomato, ...
Dressing: Combine all in jar with tight-fitting lid; shake vigorously. Refrigerate until ready to use. Salad: Wash spinach, remove stems, ...
Combine spinach, onion rings, radishes and tomato wedges in a large salad bowl. Put sesame seeds in small skillet. Heat slowly, shaking ...
40. HORIATIKI
Carefully wash and dry salad greens. Break into pieces and place in large salad bowl. Add remainder of ingredients; toss gently. Chill at ...
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