Results 31 - 37 of 37 for pretzel pie crust

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To make the crust, mix together crushed pretzels, butter and the 3 ... crust. Top with pie filling and refrigerate. You can ... for a different flavor.

Crush the pretzels in a food processor - ... of 9 inch pie plate. Bake at 325 degrees ... crumbly, sprinkle over crust. Put milk, Kahlua and ... and drizzle of Kahlua.

Cream butter and sugar; add crushed pretzels (size of coarsely chopped nuts). ... following toppings on crust: Beat until fluffy. Spread ... Then add 2nd layer:

Crust: Melt butter and combine with sugar and pretzels. Press into bottom of ... 1 can pineapple pie filling. Top with grated Cheddar ... heat until thick. Cool.

Heat oven to 350 degrees. In large bowl, combine all crust ingredients; mix well. Press into ... Refrigerate until filling is firm, about 1 hour.

Crust: Mix pretzels, sugar and melted butter. ... boiling water, add drained pineapple and strawberries. Pour over filling and refrigerate until set.

Butter 8 or 9 inch pie pan. In small bowl, combine crust ingredients. Press in bottom and ... few minutes. Garnish as desired. 8 to 10 servings.

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