Results 31 - 40 of 46 for poppy seed ham biscuits

Previous  1  2  3  4  5   Next

Mix butter, mustard, Worcestershire, poppy seed and onion. Split rolls in ... butter mixture. Add ham to both sides. Place cheese ... enough to melt cheese.

Preheat oven to 400 degrees. Blend butter, mustard, poppy seeds, onion and Worcestershire sauce. ... split rolls. Add ham slices and Swiss cheese squares. ... be frozen before baking.

Melt butter. Add all spices. ... sliced rolls. Add ham and cheese. Bake at 350 ... minutes. These can be frozen and then baked when ready to serve.

Cut rolls, top from bottom, ... onion, butter and poppy seed. Heat, do not boil. ... bottom layer with ham and cheese. Replace to layer ... serve on warming tray.

Mix first six ingredients until ... 2 slices of ham and two slices of cheese ... and place over rolls. Bake at 350 degrees for 20 to 30 minutes.



Blend first 5 ingredients and spread on rolls. Add ham slices and cheese. Return rolls ... 400 degrees for 20 minutes until thoroughly heated.

Mix first 5 ingredients and spread on the inside of the buns. Add Swiss cheese and ham. Toast at 350 degrees until cheese is melted.

Combine above. 1/2 lb. Swiss cheese 4-5 pkgs. Pepperidge Farm sm. rolls

Heat oven to 375 degrees. ... dough into 10 biscuits; press 5 biscuits to ... edges. Sprinkle with poppy seeds. Bake at 375 degrees for 10-15 minutes. 5 sandwiches.

Slice bread crosswise. Layer with ham then cheese. Spread cheese with ... the mixture, butter, poppy seed, brown sugar, prepared mustard, ... Cut and serve hot.

Previous  1  2  3  4  5   Next

 

Recipe Index