| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 54 for ocean jello
Dissolve Jello in hot water; cool slightly. Add cranberry relish; refrigerate. After slightly thickened add celery and nuts. Refrigerate until set.
Dissolve raspberry and lemon Jello in boiling water. Stir in ... but not set. Carefully add 7-Up. Stir gently. Place in mold, chill until firm.
Dissolve gelatin in boiling water. Add cranberry sauce and rind; add juice. Chill until thickened. Fold in whipped topping. Chill again ...
Prepare Jello using 3 cups boiling water. Add other ingredients as soon as jelly is partly set and pour in 8 x 11 inch pan or mold.
In a saucepan, heat cranberry juice cocktail to boiling; stir in raspberry gelatin until mixture is thickened. Fold in whipped cream and ...
Mix Jello according to directions on box. ... cups. Drop in sharks. When slightly congealed, stir in a little Cool Whip to look like ocean foam.
37. CHRISTMAS SALAD
Heat cranberry sauce, strain. Set berries aside. Dissolve gelatin in hot juice and water. Add salt and lemon juice. Chill until thickened ...
Make orange Jello and let cool. Put in ... let set. Mix all of ingredients above with each other and add orange Jello that has been made already.
Chill cranberry/raspberry fruit in refrigerator. Make Jello using only 1 3/4 cups ... be thick). Pour into Jello mold and chill several hours.
40. EASY SALAD
Dissolve Jello in 2 cups boiling water and add 2/3 cup cold water. When cool, add fruit. Chopped English walnuts may be added if desired.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables