Mustard Bourbon - Recipes - Page 4

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Results 31 - 40 of 66 for mustard bourbon

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31. BOURBON BARBEQUED RIBS

Mix all ingredients except spareribs; let stand at room temperature for 1 1/2 hours. Place spareribs, meaty side up, on rack in shallow ...

32. BOURBON BARBECUE SAUCE

Mix and let stand several hours. Can be used as marinade or basting sauce. Makes about 2 cups.

33. BOURBON MARINATED LONDON BROIL

Mix all ingredients for marinade. Score meat and pour marinade over meat. Place in refrigerator. Soak meat overnight. Barbecue meat until ...

34. BAKED BOURBON - GLAZED HAM

To serve 12 to 14: ... the sugar and mustard and 1/4 cup of whiskey, ... oranges I prefer pineapple slices and Maraschino cherries (with stems).

35. BOURBON BARBEQUE SAUCE

Mix well, let stand several hours.

36. BAKED BOURBON GLAZED HAM

Preheat the oven to 325 ... the sugar and mustard and 1/4 cup of whiskey, ... glaze. Serves 12 to 14. This glaze can be used on any kind of ham.

37. BAKED BOURBON - GLAZED HAM

Preheat oven to 325 degrees. ... combine the sugar, mustard, and remaining whiskey, and ... melted and formed a brilliant glaze. Serves 12-14.

38. BOURBON AND BROWN SUGAR FLANK STEAK

Combine first seven ingredients in Ziploc bag. Marinate for several hours in refrigerator. Prepare grill. Place steak on grill rack coated ...

39. HAM WITH APPLE MUSTARD GLAZE

For special cut fully cooked ham this glaze can be made up to 1 week ahead. For Garnish: Fresh pineapple wedges. Melt jelly in a small ...

40. BOURBON STREET BAKED BEANS

In baking dish combine all ingredients except pineapple and sugar. Let stand for 3 hours. Preheat oven to 375 degrees. Arrange pineapple ...

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