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mix soy sauce
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mix soy sauce
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31.
GROUND BEEF WITH MIXED VEGETABLES
Marinate beef in
soy sauce
and wine for 20 minutes ... pan. Sprinkle with
soy sauce
and heat until vegetables are just cooked. Serve over rice.
Ingredients: 6 (beef .. rice .. sauce .. vegetables ...)
32.
PARTY SNACK MIX
Heat butter and
soy sauce
in large skillet over low ... paper towels. Repeat with other half of mixture. Store in airtight container up to 1 month.
Ingredients: 8 (almonds .. noodles .. peanuts .. raisins .. sauce ...)
33.
GRAVY MIX
Combine cornstarch and
soy sauce
, garlic and ginger root. ... and sugar peas.
Mix
well. Add vegetables and gravy
mix
until thick. Serve over rice.
Ingredients: 9 (broth .. cashews .. cornstarch .. mushrooms .. oil ...)
34.
FESTIVE PARTY MIX
Combine nuts and noodles in ... melted butter and
sauces
. Pour over nuts. Heat ... Remove from oven; add raisins. Cool. Store in airtight container.
Ingredients: 8 (noodles .. sauce ...)
35.
CRISPIX TERIYAKI MIX
In 9 x 13 x ... 1/4 teaspoon garlic salt, 1/4 teaspoon onion salt, 2 teaspoons lemon juice, 4 teaspoons Worcestershire
sauce
and 1 cup raisins.
Ingredients: 9 (almonds .. cereal .. raisins .. sauce .. seeds ...)
36.
BUTTER SNACK MIX
Preheat oven to 350 degrees. Heat butter,
soy sauce
and seasoned salt in large ... container at room temperature. Mixture keeps up to 1 month.
Ingredients: 10 (almonds .. noodles .. nuts .. raisins .. salt .. sauce ...)
37.
MIXED ORIENTAL VEGETABLES
Saute cabbage, carrots and pea pods al dente in butter and oil. Add mushrooms, bean sprouts, tomatoes, corn and dressing to taste. Simmer ...
Ingredients: 14 (carrots .. corn .. mushrooms .. pods .. sauce .. sprouts ...)
38.
PARTY MIX
Mix
dry ingredients together in bowl. ...
mix
butter, Worcestershire
sauce
, salt,
soy sauce
, and garlic. Then pour ... stirring every 15 minutes.
Ingredients: 10 (chex .. nuts .. salt .. sauce .. sticks ...)
39.
MIXED-UP CHICKEN WINGS
Wash, salt and pepper chicken ... brown. Pour in
soy sauce
. Meanwhile, saute mushrooms, onion ... 30 minutes. Serve with rice. Servings: 6 to 8.
Ingredients: 16 (basil .. chestnuts .. oil .. salt .. sauce .. wings ...)
40.
JAHB CHAE (MIXED VEGETABLES)
Boil bean thread in medium ... briefly, after meat.
Mix
beef strips with marinade and ... separate the yolks and whites of eggs before beating.
Ingredients: 14 (noodles .. oil .. onion .. sauce .. strips .. sugar ...)
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