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Results 31 - 40 of 1,060 for mexican tomato sauce
Preheat oven to 375°F. Mix ... grease off. Mix sauce ingredients together while loaf is baking. ... on top and bake another 10 to 15 minutes.
This recipe looks hard but ... minutes before spooning into either a bowl or on a plate. Top with the sour cream (salsa and/or hot sauce). ENJOY! .
Preheat oven to 375°F. Over ... the meat, soup, sauce, peppers, onion, and beans. ... for 15 minutes. Cut in squares. Leftovers freeze well. . A.
Brown the rice in olive ... or broth. Add tomato sauce and green chilies. Add 4 ... pepper/peppers of any kind depending on how spicy you like it.
It is delicious! Place tortillas chips on bottom. Layer as follows: Rotel and onion mix, chicken and beans,soup, cheese..and then shredded ...
Fry the shells with the oil until lightly browned. Add tomato sauce, water and bouillon. Boil ... about everything, but cheese is the favorite.
Brown beef in own fat ... onion, garlic salt, tomato sauce and stuffed olives. Crush tortilla ... garnish with reserved whole chips. Serves 4.
Preheat oven to 400°F. Prepare ... beans, then taco sauce, then taco meat. Add ... hot and bubbly. Serve with additional toppings as desired. .
There is no exact measurement ... brown, add fresh tomato and fresh onion. Let cook ... garlic powder, tomato sauce and cumin. Right after add ... promise you'll love it!
Place all the ingredients in ... Use to make Mexican tacos or burritos. Serve over rice ... Makes 6 to 8 servings (6 cups). 103 calories per cup.
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