Results 31 - 40 of 43 for marinades jalapeno

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1. Skin the chicken and poke each piece with a fork several times. Rub salt and lemon and set aside for 10 minutes. 2. Dry roast the ...

Prepare marinade: cooking oil, vinegar, garlic, jalapeno, oregano, season salt, and ... toppings (salsa, sour cream, cheese, tomatoes, lettuce, etc.)

33. FAJITAS
1. Tenderize meat. 2. Mix ... inch long and 3 inches wide. Place slices on warm platter. May serve on the side with jalapeno peppers or hot sauce.

Mix chicken broth, lime juice, olive oil, jalapeno peppers, cilantro, minced garlic together ... thickened. Puree in blender or food processor.

Marinade: Combine the wine, lime or lemon juice, garlic, sugar and salt and cayenne pepper to taste in a bowl and blend well. Reserve. ...



1. Flatten chicken breasts and set aside. Combine ingredients in bowl or dish large enough to hold chicken. 2. Add chicken to marinade, ...

1. Combine the onions, lime juice, salt and black pepper in bowl. Add chicken and toss to coat well. Cover, and refrigerate for 3 to 6 ...

Bring a large pot of water to a boil. Add shrimp, turn off the heat and allow the shrimp to steep for 2 to 3 minutes until pink. Do not ...

To make marinade, in a small bowl, combine butter, jelly, onion, salt and pepper. Mix well. Place fish in a 9 X 9 inch baking dish. Brush ...

Blend peppers with little water in blender. Combine with other ingredients, except meat in large bowl. Cube meat, 1 1/2 inch and add to the ...

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