Results 31 - 40 of 144 for marinade peppercorn

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1/2 c. butter 1 onion, ... ingredients for the marinade; the sliced onion, carrot, wine, bay leaf, peppercorns, rosemary, celery and vinegar. ... Serves 6 to 8.

Place steak in glass container and add marinade. Marinate in refrigerator 3 ... Cut in very thin slices. Serves 4. MSG - Monosodium Glutamate.

In a medium-sized, shallow mixing bowl, combine the marinade ingredients thoroughly. Add the mushrooms ... the mushrooms in a small serving dish.

Put ginger, green onions and ... breasts into this marinade and massage for a few ... with ground brown peppercorns. Sprinkle or garnish with ... chicken and deep-fry again.

Marinated beef pie. A very ... ingredients for the marinade in a saucepan, bring to ... refrigerator. Drain meat, toss in flour and brown in hot oil.



Pour marinade into dutch oven with tight ... thoroughly. Add cloves, peppercorns, bay leaf, onion, carrot ... degree angle. Yield: 6 to 8 servings.

Marinade 4 pounds of beef in ... off fat. Mix 3 tablespoons flour with 3 of fat and heat. Add liquid slowly. Pour gravy over meat in casserole.

Combine in saucepan, vinegar, salt, peppercorns, bay leaves, onions, cloves ... refrigerator, making sure marinade surrounds meat. Drain meat, reserving ... pancakes, dumplings or noodles.

1 tbsp. olive oil Combine marinade ingredients in 2-quart enameled saucepan ... boil. Cook about 45 minutes to 1 hour under low boil until tender.

Bring water and cider vinegar ... onion, bay leaves, peppercorns and sugars. Add meat. Let ... Add 1 cup marinade and cover the meat. Bake ... sauce is too thick.

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