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31.
MARGARITA JELLO JIGGLER SHOOTER
Mix Jell-O, tequila,
Margarita
mix with the boiling water ... Jell-O and 6 ounces of rum for the alcohol and mix. Or try sugar-free Jell-O also.
Ingredients: 4 (jell-o .. tequila ...)
32.
MARGARITAS
Put in a blender and ... blend. Get a
Margarita
glass that has been salted ... a wedge of lime. Serve immediately with the enchilada casserole.
Ingredients: 3 (gold .. juice ...)
33.
MARGARITA COCKTAIL PIE
CRUST: Thoroughly combine first 3 ingredients. Press mixture onto bottom and sides of a 9 inch pie dish. Bake at 400°F for 5 minutes. ...
Ingredients: 11 (juice .. liqueur .. peel .. pretzels .. salt .. sugar ...)
34.
MARIANO MARGARITA PIE
Dissolve gelatin in 1/4 cup ... with remaining water,
Margarita
mix, tequila, sugar and Cool ... Garnish with whipped topping and lime shavings.
Ingredients: 8 (rinds .. tequila .. whip ...)
35.
MARGARITAS FOR A CROWD
Mix together all liquid in a large plastic container to freeze. This will freeze to a slushy state. Prepare glasses by rubbing a fresh lime ...
Ingredients: 7 (juice .. limes .. liqueur .. salt .. tequila ...)
36.
MARGARITA PORK CHOPS
Blend above and pour over chops. Brown chops on both sides and grill slowly on low heat for 20 to 25 minutes. Reserve extra sauce before ...
Ingredients: 6 (chops .. garlic .. oil .. sauce .. tequila ...)
37.
MARGARITA
Pour all in blender for a minute or two. Put blender in freezer for a hour or more. Give it another whirl before serving.
Ingredients: 5 (ice .. juice .. sec .. tequila ...)
38.
STRAWBERRY MARGARITA
Blend 4 cups strawberries and mix all ingredients in ice cream pail.
Ingredients: 7 (7-up .. lemonade .. margarita .. sugar .. vodka ...)
39.
BARBARA'S STRAWBERRY MARGARITA PIE
Butter 9 inch springform pan. Toss 2 cups strawberries with 4 tablespoons sugar in small bowl. Blend remaining sugar in small bowl. Blend ...
Ingredients: 10 (crumbs .. juice .. milk .. sec .. sugar .. temperature ...)
40.
ALCOHOL FREE MARGARITA
Mix together in large bowl. Add crushed or cubed ice. Makes 12 (8 ounce) cups.
Ingredients: 4
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