| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 117 for loin of pork roast
Mix together oil and all ... Rub onto the pork loin. Put in large roasting pan, covered. Roast pork in middle of preheated oven at 350 degrees ... with roast. Serves 4.
Combine the salt, garlic, thyme, ... rub over entire roast. Place roast with fat ... minutes. Brush some of the glaze over roast. Bake ... Serves 12 to 16.
33. PORK LOIN ROAST
Trim roast of excess fat, if necessary. Using ... to pan. Roast pork, uncovered, in preheated 325 ... pork and serve with sauce. Serves 6 to 8.
34. PORK LOIN ROAST
Slice roast down the center. Pour butter ... and on top of roast. Sprinkle on salt and ... Wrap. Bake at 400 degrees for 45 minutes. Delicious!
Cut excess fat from roast. Place roast, fat side ... Pour 1 recipe of the following barbecue sauce over ... 170 degrees. Check with thermometer.
Combine all ingredients in medium ... manner to grill pork tenderloins. Use 1 tenderloin per ... Depending on heat of fire and size of pork loins, grill approximately 15 minutes ... remaining glaze. Serving Size: 4
37. PORK LOIN ROAST
Rub first four ingredients into roast and bake fat side up ... minutes per pound of weight. Mix remaining ingredients in ... spread applesauce mixture over.
Put pork loin roast in a roasting pan. Combine ... mixture on top and sides of the roast and continue cooking for 2 hours longer or until tender.
Wipe pork with damp cloth; rub with ... pan. Add pork loin. Bake at 350°F for ... an internal temperature of 150°F in center of roast. Arrange on heated platter ... before serving. Serves 6.
Set oven at 350 degrees. Cut the fat from the loin leaving a little for flavor. ... tenderizer to pound pork (lightly). Top this with a layer of spinach (use all the spinach). ... fruit as a garnish.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables