Results 31 - 40 of 81 for log cake 24x36

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Melt butter, add orange juice ... sugar. Dip angel food logs into the mixture of orange juice and powdered sugar, crumbs and nuts. Can freeze.

Preheat oven to 400 degrees. ... oven and turn cake onto a towel; remove and ... and sides of log; slice reserved berries and ... into 8 equal slices.

Preheat oven to 400 degrees. ... oven and turn cake onto a towel; remove and ... over top and sides of log; sliced reserved berries and arrange.

Preheat oven to 400 degrees. ... oven and turn cake onto a towel; remove and ... and sides of log; slice reserved berries and ... into 8 equal slices.

Melt over hot (not boiling) ... aside. Place pound cakes end to end to form one long cake. To form log shaped cake, round off edges ... Makes 1 log cake.



Mix for 4 minutes. Pour in 2 greased loaf pans. Bake at 350 degrees for 35 minutes.

Melt chocolate morsels over hot (not boiling) water. Transfer to a small bowl; cool 5 minutes. Blend in sour cream and vanilla. Gradually ...

Melt butter and peanut butter, ... - roll into "log" shape - lay on ... on wax paper until dry. These also freeze well. Makes 70 (2-inch) logs.

Sift above ingredients together. Beat ... roll up the cake into a roll. Wrap it ... Spread on the log and sprinkle the top with chopped nuts. Refrigerate.

1. Heat oven to 375 ... back. 5. Loosen cake around edges with knife. Invert ... cheese mix, re-roll cake without towel. Refrigerate. Serves 10.

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