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Results 31 - 40 of 60 for lemon blueberry pudding
Make pudding using 1 1/2 cups milk. ... firm. Meanwhile, make blueberry topping. In saucepan place scant ... cornstarch, sugar and lemon juice and cook over low ... whipped cream if desired.
Prepare lemon pudding according to package directions. Pour ... with sweetened whipped cream. This is a great light dessert to serve on a hot day.
Make pudding according to package directions, using ... cornstarch, sugar and lemon juice. Cook over low heat, ... filling in crust. Chill and serve.
Heat oven to 350 degrees. Grease and flour 9x13 inch pan. In large bowl, combine cake mix, 1/4 cup butter and cream cheese at low speed ...
Combine the first 3 ingredients ... mixture thickens--then add lemon juice and butter. When slightly ... cheese mixture. Beat pudding mix with milk. Pour over ... instead of fresh berries.
Mix above ingredients and let it chill (it should set up in 5 minutes). Mix in 1 (8 oz.) container of Cool Whip. Chill and serve.
Mix lemon pudding and cream cheese; fold in ... serving. Serve with blueberry sauce. For blueberry sauce: In ... Serve over pie. Serves 6 - 8.
Make pudding as directed using 3 1/2 ... from heat. Add lemon juice, blueberries, and butter. Pour on top of pudding mixture. Top with Cool Whip.
Cut cake into 1/2 inch ... dessert bowl. Prepare pudding mix according to package directions, ... filling. Chill. Sprinkle with toasted almonds.
Cube the cake and place ... bowl. Mix the pudding according to directions and pour ... variation: use chocolate pudding and cherry pie filling.
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