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Results 31 - 40 of 216 for leftover mashed potato
31. FRIED FISH CAKES
Shred fish and mix with mashed potatoes and seasonings. Add beaten ... small cakes. Dredge in flour and fry in 1/2 to 1 inch of hot Crisco or oil.
Mash cold potatoes with fork until soft. Add milk. Mix well. Add egg, salt, pepper and flour. Mix until well mixed.
Fry bacon until crisp. Remove ... saucepan, mix cold mashed potatoes and soup until smooth. ... shredded mild cheese can be added for variety.
34. MOCK PIEROGIS
Heat oven to 375 degrees. Spray a 12x12 inch baking dish with coating spray. Cook noodles for 8 minutes in salted water and drain. Saute ...
In a 3-quart saucepan, cook bacon until crisp; remove to paper towels to drain. Sauté onion in the drippings until tender. Add the ...
Over medium-low heat, heat first ... combination. Mix into potato mixture. Add milk to desired thickness. Add salt, pepper and parsley to taste.
37. FRENCH MEAT PIE
Simmer beef and pork in ... 1/2 cup of mashed potatoes, salt, pepper and spices. ... 425°F for 30 minutes or until crust is browned. Serves 6-8.
38. SHEPHERDS PIE
Brown the beef in oil ... deep 9 inch pie plate. Top with mashed potatoes, dot with butter and bake uncovered in a 350 degree oven for 30 minutes.
39. SHEPHERD'S PIE
Brown ground beef and chopped ... second layer. Spread mashed potatoes on top. Add sliced ... This is an easy dish. You can use up your leftovers.
40. OATMEAL BREAD
Add yeast to water in ... salt, vegetable oil, mashed potatoes and mix. Add about ... too much, lay over sheet of aluminum foil. Makes 2 loaves.
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