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Results 31 - 40 of 78 for kabob marinade lemon
Mix all ingredients together. Place ... marinated several hours. Kabobs: Chicken, steak, pineapple, green pepper, mushrooms, onion, cherry tomatoes.
Pierce meat with fork. Brush with marinade 1 hour before grilling.
24 fresh bay leaves 2 ... in water Mix marinade in a shallow glass dish, ... until fish is just barely opaque in center when tested with knife.
34. SHISH KABOB
Cut meat into 1 1/2 inch cubes. Prepare marinade. Marinate meat for at ... skewers. Grill until meat has reached desired doneness. Serve over rice.
35. SHISH KEBAB
Combine all marinade ingredients in a deep bowl. ... outside. Heat Arabic bread. Remove meat from skewers and place onto flat loaves of the bread.
36. KABOB MARINADE
Combine ingredients. Pour over 1 1/2 inch chunks of beef and marinate in refrigerator overnight. Allow about 6 ounce of beef per person. ...
Enough marinade for 1 1/2 pounds of shrimp, chicken or steak. Marinate at least 15 minutes.
38. SHISH KABOB
Note: If using bamboo skewers, ... Remove meat from marinade. Bring marinade to a ... 7-8 minutes. Serve with steamed or boiled rice. Serves 4.
Combine all ingredients in a ziploc bag. Mix well. Add beef tenderloin, cut up into 1 inch cubes. Marinate 4 hours or more. Thread beef and ...
Note: Soak skewers in water ... doneness. Brush with marinade every few minutes during cooking. ... minutes in a small saucepan. Makes 6 servings.
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