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31.
CRAB-APPLE HOT PEPPER JELLY
Crab apple pectin gives a ... this hot pepper
jelly
. Mix and match hot ... for 5 minutes immediately after sealing jars. Makes four (8 oz.) jars.
Ingredients: 6 (peppers .. sugar .. vinegar ...)
32.
JELLIED CRANBERRY-ORANGE SALAD
Cranberry-and-orange - a combination that's tops in flavor. Put orange, rind and all, through food chopper. Add crushed cranberry sauce. ...
Ingredients: 4 (orange .. sauce ...)
33.
JELLIED CRANBERRY ORANGE RELISH
Cut orange into quarters, leaving rind on. Coarsely chop in food processor (rind and all). Add cranberry sauce. Sprinkle gelatin over cold ...
Ingredients: 4 (orange .. sauce ...)
34.
SUPER BOWL GRAPE JELLY MEATBALLS
Mix ingredients together and make small meatballs. Brown and bake at 350°F for 35 minutes. Combine and bring to a boil. Spread over ...
Ingredients: 11 (crumbs .. eggs .. flakes .. jelly .. milk .. salt ...)
35.
MEATBALLS WITH GRAPE JELLY
Heat oven to 375 degrees. Mix meatball mixture, shape into 1 inch balls. Place on ungreased 15 x 10 x 1 inch baking pan. Bake 25 to 30 ...
Ingredients: 10 (beef .. jelly .. juice .. salt .. sauce ...)
36.
CHOCOLATE JELLY ROLL
Grease and flour 15x10x1-inch pan. Stir flour, baking powder, cocoa and salt together. Beat yolks and vanilla at high speed 5 minutes until ...
Ingredients: 17 (cocoa .. cornstarch .. cream .. flour .. salt .. sugar ...)
37.
CHOKECHERRY JELLY
Wash chokecherries. Place in kettle ... 20 minutes or until done. Place in
jelly
bag. Follow instructions on Sure Jell package for
jelly
making.
Ingredients: 4 (juice .. sugar ...)
38.
CACTUS PRICKLY PEAR JELLY
Pick prickly pears with leather ... tender, squeeze through
jelly
bag or
jelly
press. To ... minutes. Pour in
jelly
glass and seal with paraffin.
Ingredients: n/a
39.
CRABAPPLE JELLY
Wash crabapples; stem and cut ... occasionally. Strain through
jelly
bag. Measure 7 cups strained ... try to double this recipe. It won't work.
Ingredients: 4 (crabapples .. sugar ...)
40.
CHOKECHERRY JELLY
Preparing Juice: Stem about 3 ... minutes. Place in
jelly
bag and squeeze out juice. ... quickly into glasses. Cover at once with hot paraffin wax.
Ingredients: 4 (sugar ...)
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RECIPE PULSE
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