Italian Sausage Potatoes Casserole - Recipes - Page 4

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Results 31 - 40 of 44 for italian sausage potatoes casserole

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31. SONYA'S EASY CASSEROLE

Put first 3 ingredients in a 13 x 9 inch casserole dish. Mix. Pour dressing over all. Bake at 375 degrees for 1 hour or until potatoes are done.

32. OLIVE SOUFFLE CASSEROLE

Saute sausage and onion in 1 tablespoon ... 2 1/2 quart casserole. Heat remaining oil in skillet. Add potatoes. Saute for 3 minutes. ... into whites. Stir potato mixture; pour eggs over top. ... into center. Serves: 6.

33. POTATO SAUSAGE CASSEROLE

Lightly oil 9"x13" pan. Mix all ingredients together. Lightly salt and pepper. Bake 1 to 1 1/2 hours at 325 degrees or until done. Stir ...

34. SCALLOPED POTATO SAUSAGE CASSEROLE

Mix all ingredients well and ... cut up the Italian link sausage into small rings and stir ... minutes at 350 degrees or until medium brown on top.

35. ITALIAN SAUSAGE CASSEROLE

Simmer sausage in water and oil until almost tender. Layer ingredients in order given, seasoning each with ... ending with a layer of sausage.

36. ROAST MEAT CASSEROLE

In flat baking pan or ... with oil. Layer potatoes, meat, onions (in rings). ... Drizzle all with oil. Bake 350 degree oven until done. Serves 4.

37. ITALIAN HERITAGE CASSEROLE

Spray 13x9 baking pan. Arrange potatoes and peppers in bottom of ... chicken pieces and sausage over vegetables. Sprinkle remaining seasoning ... more. Yield: 6 servings.

38. SAUSAGE CASSEROLE

Pan fry sausages. Pre-cook potatoes and broccoli. Use a medium size casserole pan - deep sides. Start ... melted and hot. Serve with French bread.

39. SAUSAGE BEEF CASSEROLE

Brown sausages and cut in thirds. Place them in a 3 quart casserole. Brown beef and add ... casserole. Add the potatoes and beans, then sprinkle with ... served with crusty Italian bread and tossed salad!

40. SAUSAGE - BEEF CASSEROLE

In heavy skillet, brown sausage well. Cut each link into ... a 3 quart casserole dish. Drain fat from skillet, ... casserole dish. Add potatoes and beans. Sprinkle with seasonings ... tossed salad. Serves: 4-6.

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