Or 1/8 tsp. dried sage leaves, crumbled 1. Soak beans overnight in cold water to ... Add drained beans, ham hocks, beef and chicken broths, ... Stir back into soup. Add reserved ham pieces. ... parsley, if you wish.
Hambone may be used instead of hocks. Boil 2 cups navy beans in 8 cups water for ... In 8 quart soup pot, put 2 quarts of water and washed ham hocks. Add bacon, sauteed vegetables. ... thick, add more water.
Saute onion until golden brown. Combine beans, onion, ham hock and seasoning into crock pot. ... 1/2 of the soup through blender and return it ... 5 minutes and serve.
Rinse and sort beans. Cover with cold water ... in a large soup kettle or Dutch oven. Add tomatoes with juice, onion, ham hock, broth, water, salt and ... portions to enjoy later.
Ingredients: 8 (beans .. broth .. ham .. parsley ...)
Rinse and sort beans. Cover with cold water ... in a large soup kettle or Dutch oven. Add tomatoes with juice, onion, ham hock, broth, water and salt ... through. Garnish with parsley.
Ingredients: 8 (beans .. broth .. ham .. parsley ...)
Put sausage, ham hock, onion and water in ... meat back into soup and add carrots, potatoes, cabbage ... Stir in undrained beans and cook a few more ... more water if necessary.
In large pot, cover 2 ... precooked Great Northern beans. Salt to taste, no pepper, it spoils bean soup flavor. Heat thoroughly and it's ... again. Deer hunting tradition.