Ginger Peanut Chicken - Recipes - Page 4

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 31 - 40 of 258 for ginger peanut chicken

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

31. CHICKEN SATAY

Combine garlic, coriander, brown sugar, ... Rub mixture on chicken pieces. Place on tray and ... minutes. Combine shoyu, ginger, lime juice and oil ... process. To make peanut sauce, place peanut butter in ... peanut sauce. Absolutely ono!!!

32. STIR-FRY CHICKEN WITH BROCCOLI, RED ONION

Crush ginger slices with flat of a ... Skin and bone chicken and slice into strips about ... Meanwhile, blend the peanut oil and safflower oil. When ... 35 minutes. Cashew nuts.

33. SWEET -N- SOUR CHINESE CHICKEN

Have all ingredients chopped and ... all vegetables and ginger. Chow (stir-fry) quickly until ... wok; heat. Add chicken and chow until no longer ... hot cooked white rice.

34. CHICKEN SATAY

Marinade chicken in the sauce mixture for ... also be served as a main dish by leaving the chicken in large pieces and eliminating the toothpicks!

35. KUNG PAO CHICKEN

Mix wine vinegar, soy and sugar. Coat chicken with cornstarch. Stir-fry for 5 ... red pepper and ginger for 1 minute. Add wine vinegar mixture, chicken and peanuts and stir. Serve over rice.

36. CHICKEN AND PASTA TERIYAKI

In small bowl, combine vinegar, teriyaki sauce, sherry, sugar, ginger root and garlic; add chicken and turn to coat. Cover ... serve. Makes 4 servings.

37. SZECHWAN CHICKEN PASTA

Cook linguine; keep warm. Heat ... Stir-fry garlic and ginger for 30 seconds. Add chicken; fry 1 minute. Add ... Toss; top with peanuts. Serves 5.

38. KUNG PAO CHICKEN

For marinade, combine 2 tsp. ... mix well. Add chicken; stir to coat well. ... medium heat. Add peanuts and cook until golden. Remove ... 2 minutes. Add ginger; stir-fry until chicken is ... sauce boils and thickens.

39. GILLILAND'S VIETNAMESE CHICKEN SALAD

Grill chicken breasts under broiler 4 inches ... small amount of peanut oil to prevent sticking. Set ... for dipping chicken. Makes 8 servings.

40. GRILLED CHICKEN SATE

For the marinade: Place chicken in a glass dish, combine the soy sauce, peanut oil, ginger, garlic, cumin, coriander, brown ... dipping sauce on side.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables