Results 31 - 40 of 247 for frozen lima beans

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In a saucepan cook the frozen lima beans and black-eyed peas in 1 ... desired, garnish with a pepper ring and a parsley sprig. Makes about 7 cups.

Place beans in a large saucepan. Add ... frequently. Add to soup; simmer 30 minutes. Season to taste with pepper. Makes 6 (1 1/2 cup) servings.

Combine lima beans and water; bring to a ... Bake, uncovered, at 350 degrees for 25 minutes or until bacon is browned. Yield: 6 to 8 servings.

Cook peas, limas, and green beans -- each separately. Drain each ... Add other ingredients. Mix well and serve warm. Makes about twenty servings.

Dump these together into colander ... ingredients to the beans; pour over all the ... in a quart jar: Refrigerate for a few hours before using.



Fry bacon; drain fat. Crumble. Drain 5 cans of beans and put in crock-pot. Mix ... Add bacon and chopped onions. Stir. Cook on slow 6 to 8 hours.

Sauté onions and celery in ... boil and add frozen limas, spices, bouillon cubes and ... adding) place other beans in pot and cook for 20-25 minutes more.

In a bowl combine the corn, lima beans, cheese and onions, mixing ... at 350 degrees for 30-35 minutes or until pie is firm and lightly browned.

Cook lima beans. Drain them. Saute mushrooms. ... Cover the top with bread crumbs. Dot with butter. Place under broiler until the crumbs are brown.

Cook the ham hocks in water to cover until almost tender. Add lima beans and pepper to taste. Cook until beans are tender.

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