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Results 31 - 40 of 303 for fried pies bake
Dissolve yeast in 1/4 cup ... you would for pie crust. Add buttermilk and water/yeast ... biscuits on filling. Bake for 15-20 minutes at 350 degrees.
Combine first 4 ingredients. Cut in shortening. Add milk and egg, mix. Make 30 balls the size of walnuts. Roll out, fill and cook.
Deseed grapes by pressing grapes ... jars. Great in fried pies. Mix well, use 3 ... sauce and pecans. Bake in greased and floured loaf ... on rack. Freezes well.
34. FRIED APPLE PIES
Peel, core and slice each ... to seal. Turn pie over, press edge of other ... 2 to 3 pies at a time until golden ... tongs. Drain on paper towel.
35. FRIED PEACH PIES
Place peaches with water to cover in saucepan; simmer for 30 minutes or until soft. Drain off excess liquid; discard. Mash peaches with ...
36. FRIED PIE CRUST
Mix all ingredients together. Roll out in circles for fried pies. Use your favorite filling ... in skillet until brown. D rain on paper towels.
Grease 10 inch quiche dish, ... ingredients until smooth. Pour over bacon. Bake at 400 degrees for 35 to ... Cool 5 minutes. Serve with fruit.
Peel and slice apples in quarters. Sprinkle apple pie spice and sugar and cinnamon ... batter. Drop apples into hot oil. Fry until tender and brown.
39. FRIED PIE CRUST
Combine dry ingredients in a ... with fork. Prick finished pies in 3 or 4 places. Fry in hot fat until brown. Put a thin glaze on one side of pie.
40. FRIED PEACH PIES
Combine peaches, preserves, butter, sugar, ... until golden brown on both sides. Drain on paper towels; sprinkle with powdered sugar. Makes 9 pies.
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