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Results 31 - 40 of 351 for fried cubed potato
In separate saucepan, boil potatoes and fish fillets, about 7 minutes each. Drain both. In large mixing bowl, mash potatoes, egg, butter, ...
Cook the potatoes in water until fork tender, not mushy. Remove from heat and stir in remaining ingredients. Best served slightly warm. ...
33. BAKED HASH
Fry hamburger slow. Lift out of fryings and make a gravy with 2 tablespoons of flour. (Put flour right in grease, may have to add liquid.) ...
Cook potatoes in boiling salted ... 2 heaping tablespoons potato mixture into palm. press 1 or 2 bread cubes into center and form dough ... boiled just before serving.
Combine first five ingredients and 1/2 cup cheese, 1/2 can fried onions. Place in 8x12 baking ... about 5 minutes or until onions are golden brown.
36. PIE
Preheat oven to 375°F. In ... pepper. Pour into potato shell. Bake uncovered 30 minutes ... brown. Let stand 5 to 10 minutes before serving.
Combine soup, milk, salt, chicken, ... 1/2 can French fried onions. Place in 8x12 dish. ... Preparation time: 10 minutes. Yield: 4-6 servings.
38. POTATO SOUP
In large sauce pan add 5 cups water and bouillon cubes. After frying bacon, remove ... use a potatoes masher and mash up some of the potatoes.
39. TEMPURA
Thaw shrimp or scallops, if ... skimmer or a slotted spoon to remove deep-fried pieces of food from the ... on a wok rack, or on paper towels.
Season flour with salt and ... to dredge meat cubes. Melt fat in heavy ... lightly with paprika. Cover tightly and steam for about 15 minutes.
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