Results 31 - 40 of 195 for french bread pudding

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Scald milk. Put bread cubes in a large bowl; ... knife inserted into pudding comes out clean. Serve warm ... Serve hot or cold over Bread Pudding.

Preheat the oven to 300 ... blend. Cut the French bread into small slices. Lightly butter ... desired. Cover the pudding with lightly buttered heavy-duty aluminum ... 3 to 4 days.

Scald milk. Put bread cubes in a large bowl; ... knife inserted into pudding comes out clean. Serve warm ... Serve hot or cold over bread pudding.

Tear bread into small pieces. Drizzle butter ... minutes or until pudding is set. Makes 4 to ... I sprinkle nutmeg on mine. This is delicious.

Soak French bread in milk; crush with hands ... hour or until pudding is firm and slightly golden. ... Sauce must be served warm. Makes 2 cups.



Soak bread in milk 30 minutes. Mix ... in 1 egg then add rum. Heat and stir about 5 minutes. Serve warm over individual servings. 8-10 servings.

Beat eggs on high speed ... and pecans. Place bread cubes in bottom of greased ... minutes or until pudding is brown and puffy. To ... cup water and vanilla.

Break bread up into small pieces. Cover ... from heat. Whisk in beaten egg. Add amaretto. Pour over pudding and broil just until golden brown.

With electric mixer, beat sugar ... milk. Cut the French bread up in pieces. Add bread ... and add to pudding. This procedure will make ... brandy. Yield: 15 servings.

In large bowl, soak bread in milk. Add sugar, raisins ... yolk. Heat slowly for one or two minutes to set eggs. Pour sauce over bread pudding.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index