Preheat the oven to 300 ... blend. Cut the French bread into small slices. Lightly butter ... desired. Cover the pudding with lightly buttered heavy-duty aluminum ... 3 to 4 days.
Beat eggs on high speed ... and pecans. Place bread cubes in bottom of greased ... minutes or until pudding is brown and puffy. To ... cup water and vanilla.
With electric mixer, beat sugar ... milk. Cut the French bread up in pieces. Add bread ... and add to pudding. This procedure will make ... brandy. Yield: 15 servings.