Fish Spaghetti - Recipes - Page 4

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Results 31 - 40 of 49 for fish spaghetti

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31. ITALIAN SAUCED FISH

Cod or perch will also ... with salt, mix spaghetti sauce and onion; pour over ... 350 degrees until fish flakes easily with fork, about ... 140 calories per serving.

32. ITALIAN-SAUCED FISH

Arrange fillets in single layer ... with salt. Mix spaghetti sauce and onion together and ... 350 degrees until fish flakes easily with fork, about ... cheese melts. Serves 6-8.

33. FISH IN SAUCE

Saute Flounder in butter until solid. Add remaining ingredients. Simmer on low heat 1/2 to 1 hour. Serve over cooked spaghetti. Serves 4.

34. MICROWAVE ITALIAN FISH

Pat fish dry with paper towels. Arrange ... Sprinkle with cheese. Return to microwave until cheese melts. Let stand a few minutes before serving.

35. CREOLE SAUCE AND MEATBALLS

Melt shortening in large skillet. ... over cooked, drained spaghetti. Offer Romano or Parmesan ... Clean and wash fish thoroughly, salt. Place whole fish ... minutes at 400 degrees.

36. TURBAN OF FISH

Heat oven to 400 degrees. ... cooled rice or spaghetti, pressing down gently. Bring ... remaining sauce separately in a sauceboat. Makes 8 servings.

37. ANJELA'S SOLEFUL PASTA CREATION

Juice 4 fresh lemons. Put aside. Dredge fish fillet in bread crumbs. Brown ... seasoning and toss to mix. Pour lemon mixture over fish and enjoy.

38. CALORIE - CUTTING ITALIAN HADDOCK FILLETS

To thaw frozen fish, place fish on a ... onion, water and spaghetti sauce over fish. Cover with ... Makes 4 servings. Calories per serving: 180.

39. CROCKPOT SEAFOOD NEWBERG

Combine first 7 ingredients. Stir ... all seafood. Add fish, shrimp and crabmeat, coating ... pieces. Stir in cream, blending well. Cook 1 hour more.

40. LO MEIN

Cook 1 1/2 pounds of spaghetti per directions on box. Fix ... ingredients each time. Cook, stirring, until the sliced chicken is cooked through.

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