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Results 31 - 40 of 463 for fajitas
Combine olive oil, lime juice, soy sauce, cumin, crushed red pepper, garlic, and brown sugar, and scallions in blender, and puree. Add to ...
In a large skillet, heat ... for that famous fajita sizzle and serve immediately with ... garlic salt, and additional pepper and chili powder.
Spray large skillet with non-stick cooking spray (Pam). Add chicken; cook on medium-high heat for 5 minutes, stirring frequently. Add ...
Let meat stand at room temp for 10-15 minutes. Thinly slice across grain. Place in plastic food storage bag. Add next five ingredients and ...
Thaw rolls according to instructions ... tender. Add remaining fajita ingredients. Sauté stirring constantly for ... with sour cream and salsa.
36. BEEF FAJITAS
Trim fat from steak. Cut steak into 6 portions. Combine steak, onion, green sweet pepper, jalapeño peppers, cilantro, chili powder, cumin, ...
Wrap up this delicious assortment ... minute. To assemble fajitas; spoon 3/4 cup vegetable ... 70%DV; Calcium 20%DV; Iron 20%DV *Daily Value e
Wash roast and dry with ... mix up the whole thing. Serve with flour tortillas. Put mixture into tortillas and eat like fajitas. Makes a lot.
39. BEEF FAJITA PIE
Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking. In a bowl, combine beef strips, pepper stir-fry, ...
40. CHICKEN FAJITAS
Melt butter in skillet over medium heat. Cut chicken in small strips and put in butter. Cut up green peppers and onions and put in skillet ...
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