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english custard
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english custard
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31.
ENGLISH TRIFLE
Drain fruit cocktail and use ... ice box. Cook
custard
or cornstarch pudding until firm. ... lady fingers before adding
custard
and whipped cream.
Ingredients: 7 (brandy .. cocktail .. cornstarch .. cream .. decoration ...)
32.
ENGLISH TRIFLE
Make small cake mix according ... sponge cakes. Make
custard
. Cut cake into small ... Refrigerate until cool. Use in trifle. Makes about 5 cups.
Ingredients: 12 (almonds .. cornstarch .. jam .. milk .. sugar .. vanilla ...)
33.
ENGLISH TRIFLE IN LAYERS
Cut cake or lady fingers into 1 1/2 inch cubes. In a large, deep crystal bowl place cubes in flat layers. Drizzle with Amaretto. Spread ...
Ingredients: 6 (amaretto .. fingers .. jam ...)
34.
ENGLISH TRIFLE
Combine
custard
mix and milk in saucepan. ... Jello over top. Combine
custard
and Cool Whip. Spoon over fruit. Top with whipped cream if desired.
Ingredients: 6 (cake .. jello .. liquid .. walnuts .. whip ...)
35.
ENGLISH SHERRY TRIFLE
Cream butter and sugar. After ... set, pour cool
custard
over. Again, leave to set. ... cream, chopped almonds, maraschino cherries as desired.
Ingredients: 11 (flour .. milk .. peaches .. sherry .. sugar ...)
36.
AUTHENTIC ENGLISH TRIFLE
Slice jelly roll into 5 ... 1 pint of
custard
mix (Birds) and cool and ... roughly over top and grate flakes of chocolate and nuts to decorate.
Ingredients: 8 (bar .. cream .. fruit .. jello .. nuts .. sherry ...)
37.
ENGLISH TRIFLE
Slice open lady fingers and ... fingers. Set in refrigerator. Layer
custard
over Jello, then the whipped cream. Sprinkle with nuts. Chill and serve.
Ingredients: 7 (cream .. custard .. fingers .. jam .. jello .. sherry ...)
38.
ENGLISH TRIFLE
Line deep glass bowl with ... a while. Prepare
custard
(sweeten a bit, if desired) ... over top. Decorate with almonds, cherries and angelica.
Ingredients: 6 (angelica .. cream .. custard .. fingers .. jam ...)
39.
ENGLISH TRIFLE
In large dessert bowl, arrange ... until set. Prepare
custard
, using mix, if desired. ... sprinkle with nonpareils or chocolate sprinkles. Serves 6.
Ingredients: 6 (bowl .. cream .. sprinkles ...)
40.
ENGLISH TRIFLE
Cut 1 layer of sponge ... all. Make vanilla
custard
and pour hot over cake ...
custard
. If you do, use a big package of pudding and pie filling.)
Ingredients: 11 (cornstarch .. fingers .. jam .. juice .. milk .. sugar ...)
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