Results 31 - 40 of 81 for easy vegetable stew

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Cook ground beef, onion and ... and simmer, covered, 40 minutes. Add green beans. Continue simmering 10 minutes or until vegetables are tender.

Brown hamburger. Peel potatoes and ... remaining ingredients. Season with salt, garlic, pepper and parsley. Simmer until vegetables are tender.

Brown stew meat; add salt, bay leaf, catsup, and water. Simmer about 40 minutes. Add vegetables and simmer 30 minutes.

1. In a roaster pan or Dutch oven, put the stew pieces on the bottom. 2. Put frozen vegetables on top of the meat. ... the soups which are used.

Cook chicken and remove from bone. Place in greased casserole dish. Cut up butter over chicken. Mix soup and broth together and pour over ...



Brown ground beef; drain and set aside. Cook stew beef until tender; drain. Put ... Drain cans of vegetables and to ground beef. Finish ... heat; simmer 30 minutes.

Brown and drain ground beef. ... except final 3 vegetables. Simmer on low 30 ... minutes. Makes a good cold weather dinner with a salad and bread.

Dredge veal for stew in flour. Heat oil in ... tightly and simmer 55 minutes. Add vegetables and continue cooking, covered, 5 minutes. 6 servings.

Mix all ingredients in casserole dish. Mix 1 cup of self rising flour, 1 stick melted butter and 1 cup milk. Pour over top of casserole. ...

In heavy 4 quart pot, cook onion, carrot, and celery in oil until tender crisp. Stir in broth, tomatoes, beans, and pepper. Cover and ...

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