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Results 31 - 40 of 1,120 for dressing for coleslaw
Stir all together in a jar. Can be kept indefinitely in the refrigerator.
Mix cream and sugar until ... Add salt and vinegar. Mix thoroughly. Enough for half of a medium head of cabbage, grated fine. (Bethlehem-Calvary)
Mix and chill and pour over shredded cabbage or cucumbers.
Blend sour cream with mayonnaise and add remaining ingredients.
Combine oil, sugar, salt, mustard and onion in blender and mix at high speed. Add vinegar slowly. Beat until smooth. Add celery seed, stir ...
Combine all ingredients and place in covered jar until used. EXCHANGE: 1 serving (1 tablespoon) = free YIELD: 1 pint
Combine mayonnaise, sugar, salt and ... is smooth. Enough for one head cabbage. Note: A very easy dressing which uses ingredients readily available ... used on carrot/raisin salads.
Mix cabbage and salt and ... seed and mustard seed. Mix well. Pour vinegar over mixture. Cover, and set in refrigerator for 24 hours. Serves 20.
Mix all ingredients in bowl and stir with a whisk until well blended. Mix with chopped cabbage.
Mix together and over shredded cabbage. Grated bell pepper or carrot may be added. Adjust sugar to taste.
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