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Results 31 - 40 of 118 for double crust
Combine 2 cups sifted flour with 1/2 teaspoon salt in medium-sized bowl; cut in 2/3 cup shortening with pastry blender until mixture ...
Brown sausage. Mix all ingredients together. Put 1 pie crust in spring-form pan, covering bottom ... brown. Let stand 10 minutes. Cut to serve.
Line baking dish with rolled pie crust. Spread a layer of ... with "left overs" from a roast chicken dinner.) Use hot dressing on serving slices.
Combine flour, sugar, and salt ... Roll out top crust to edge of 9 inch ... Press on edge of pan to seal. Flute edges of bottom and top together.
Mix first 3 ingredients together. Add next 3 ingredients. Use hands to get best consistency. If dry, add milk, if wet add flour. Roll out ...
Cut Crisco into flour and ... vents in top crust and cover pie. Brush with ... at 425 degrees for 10 minutes then at 375 degrees for 30 minutes.
Measure enough crust mix for 2 (14 inch) ... together, cook at 350 degrees for 12 to 18 minutes or until crust is golden brown. Cut hot and serve.
Combine flour and salt in ... tablespoon at a time. Toss with fork until dough forms a ball. Divide dough into halves. Roll each crust separated.
Mix together and roll out on floured surface. If using for 1 crust pies bake at 450 degrees for 8-10 minutes.
Beat egg, add sugar and ... while you make double crust. I put 1 tablespoon ... and crimp edges. Poke holes in top with a fork to release steam.
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