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Results 31 - 40 of 246 for delight cake
Cut cherries in quarters and ... whipped cream. Slice cake horizontally into 3 equal sized ... made 1 day prior to serving. Yield: 16 servings.
In big mixing bowl dissolve ... 1/2 of angel cake in bite size pieces. Pour ... several hours or overnight. Great dessert for the summer (no baking).
Beat well on medium speed for 3 minutes. Bake at 350°F for 1 hour in a 10-inch angel food tube pan. Do not grease pan. Cool before removing ...
Drain peaches. Heat juice adding ... to thicken. Mix cake, eggs, sour cream, peaches ... Spread on cool cake and refrigerate. Very few calories.
Dump apples (may use apple ... pineapple, then sprinkle cake mix. Melt butter, pour over ... coconut and top with pecans. Bake one hour 325 degrees.
Tear cake into small hunks and put ... covered. Pour pie filling on top and smooth so it will look nice, Refrigerate at least 3 hours before serving.
SIFT - flour, baking powder, ... floured 9 inch cake pans. BAKE - at 350 ... spreading consistency. Yields enough frosting for 2 nine-inch layers.
Mix together into soft dough. Make a small ball, about the size of a walnut and press into bottom center of each muffin tin. Mix above ...
Gently mix brown sugar and ... dish. Sprinkle DRY cake mix over apples. Drizzle melted ... to 55 minutes. Serve with whipped cream or ice cream.
Take and Angel Food cake, baked or bought, and ... remaining whipped cream. Top with the 6 prize berries. Chill 8 to 12 hours for best results.
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