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Results 31 - 40 of 70 for dark chocolate brownie
Preheat oven to 350 degrees. Put chocolate and 3 tablespoons of the ... refrigerator. Yield: 16 brownies. Each: about 190 calories, ... cholesterol, 100 mg sodium.
Line bottom and sides of ... hot water), melt chocolate; stir into sugar mixture ... side. Wrap each brownie individually in saran; store in ... the refrigerator. Makes 30.
Heat brown sugar and butter ... in walnuts and chocolate bits. Spread the mixture evenly ... - 25-30 minutes. Cool and cut into 2 inch squares.
34. BROWNIES SUPREME
Preheat oven to 350 degrees. ... combine butter and chocolate. Heat over low heat ... Do not overbake. Brownies should be moist in center. ... vanilla until butter melts.
Mix all ingredients. Bake at 325 degrees in greased 8 inch baking dish for 15 to 25 minutes. Cool completely and frost.
Sift together flour, baking powder and salt and set aside. Add sugar to melted butter, creaming well. Add eggs to the above, cream well. ...
Cream butter, butter and sugar. ... mix. Add melted chocolate mix with spoon. Add flour ... Don't forget the cherries!! Best brownies we ever had!!
1. Heat the brown sugar ... the nuts and chocolate. 5. Spread the mixture ... overbake. 6. COOL COMPLETELY and cut into 2 inch squares. (20 brownies.)
In 2 quart saucepan, stir chocolate and butter over low heat ... during baking. Cool 5 minutes on cookie sheet. Remove; cool completely. Makes 36.
In a 2-quart saucepan, stir chocolate and butter over low heat ... ounce melted Baker's semi- sweet or Baker's German sweet chocolate. Dips 18.
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