Creole Remoulade - Recipes - Page 4

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Results 31 - 34 of 34 for creole remoulade

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31. SHRIMP REMOULADE

Combine all ingredients except lettuce, ... Chill. Place shrimp on plate of shredded lettuce. Pour remoulade over shrimp and garnish with eggs.

32. SHRIMP REMOULADE

Use as a dip or salad. For salad, place shrimp on a bed of lettuce or shredded lettuce. Garnish with hard-boiled eggs and tomato wedges and ...

33. SHRIMP REMOULADE

Mix vinegar, mustards and onions. Add oil and paprika and mix well. Pour into glass or ceramic bowl. Add shrimp, cover and marinate ...

34. SHRIMP REMOULADE

Mix all ingredients together. Pour over cooked shrimp. Marinate 4 to 5 hours. Serve on cold shredded lettuce.

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