Simmer potatoes with the salt ... to barely cover, for 8 minutes minutes. Do not ... celery seed, and corn, then milk to onions ... with crusty French bread.
In a large sauce pan, ... on medium heat for 5 to 8 minutes until ... the can of corn, undrained, and fold in ... liquids and the chowder is hot. Makes two servings, ... shredded gouda if desired.
You can substitute canned 8 ... green chili pepper for the bell pepper, in which ... minutes. Break the corn cobs in half and add ... pot – for chowder). Allow all to sit ... whole wheat artisan bread.