Cool Whip Canned Fruit - Recipes - Page 4

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Results 31 - 40 of 556 for cool whip canned fruit

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31. ITALIAN FRUIT SALAD

Cook acine di pepe and ... medium saucepan. Save fruit in refrigerator. Add to fruit ... add drained fruit, Cool Whip and maraschino cherries to pasta and sauce and mix well.

32. FROG - EYE SALAD

Cook macaroni and cool. Cook juice from fruits, sugar, cornstarch, eggs and ... macaroni and fruit. Let stand overnight. Next day add Cool Whip.

33. TROPICAL SALAD

Drain oranges and fruit cocktail. Mix together in a bowl. Add Cool Whip and coconut; chill and serve.

34. AMBROSIA FOR A PARTY

Mix fruit and make sure you drain. Add marshmallows; mix in Cool Whip. Place into large bowl. ... Garnish with strawberries. Serves 20 people.

35. FROG EYE SALAD

Cook macaroni; rinse with cool water. Drain canned fruit well. Cook sugar, salt, flour ... marshmallows and Cool Whip. Refrigerate overnight. May freeze ... Makes a large salad.

36. ENGLISH TRIFLE

Into deep glass trifle bowl ... set, layer cut-up fruit on top of Jello mix, ... cover top with Cool Whip, then nuts and cherries to decorate. When using canned fruit, make sure it is thoroughly strained.

37. FROZEN FRUIT SALAD

Soften cream cheese; combine with mayonnaise. Stir in Cool Whip and marshmallows. Add well drained fruits. Freeze. Thaw approximately 30 minutes before serving.

38. ACCINI DE PEPE PASTA FRUIT SALAD

Cook pasta 15 minutes; drain and cool. Cook together and stir ... Mix pasta and fruit in large container, store in ... sauce and Cool Whip the next day. Keep refrigerated.

39. GLORIFIED PASTA FRUIT SALAD

Cook, drain and cool macaroni. Beat eggs; add sugar, ... drained pineapple and fruit cocktail or other fresh fruit and Cool Whip and marshmallows.

40. EASIER CAKE

Pour fruit cocktail in a 9 x ... cake mix over the top. Drizzle all with melted butter. Bake at 350°F for 50 minutes. Frost with Cool Whip.

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