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clarified butter
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31 - 40
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192
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clarified butter
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31.
AUTHENTIC INDIAN DAL
Wash and pick through 2 cups of dry lentils. Soak for two hours. Drain water. Put lentils in a saucepan and add water to cover plus one ...
Ingredients: 8 (lentils .. masala .. oil .. pieces ...)
32.
CHESAPEAKE BAY BLUE CRAB CAKES
Combine all ingredients except crab, flour and
butter
(or oil) and adjust seasoning. ... Makes 2 cups. Serve with Chesapeake Bay Blue Crab Cakes.
Ingredients: 23 (cloves .. crab .. crumbs .. eggs .. flour .. juice ...)
33.
SALMON OSCAR
Grill salmon. Boil asparagus spears. ... ribbon. Gradually add
clarified butter
whipping consistently. Add lemon juice ... sauce. Season to taste.
Ingredients: 11 (crabmeat .. juice .. salmon .. sauce .. spears ...)
34.
APPLE STRUDEL
Core, peel and grate apples. ... towel. Brush with
butter
. Place another sheet of ... powdered sugar and cut into 1-inch slices. Makes 10-12 servings.
Ingredients: 8 (apples .. cinnamon .. cream .. dough .. juice .. raisins ...)
35.
PICK A PECK WITHOUT PECTIN
Peel, grate and weigh the pineapple. Put pound to pound of pineapple and sugar. Boil it in a preserving kettle 30 or 40 minutes. Take off ...
Ingredients: 5 (cinnamon .. cloves .. currants .. sugar .. vinegar)
36.
CITRUS VEAL
Pound medallions of veal into ... veal rolls in
clarified butter
for 2 minutes. Remove veal ... veal. Garnish with citrus zest. Makes 2 servings.
Ingredients: 16 (arrowroot .. broth .. flour .. honey .. juice .. orange ...)
37.
DAN RIPLEY'S SAUTEED BOTTOM FISH
Trim and clean fillets. If ... off excess. Heat
clarified butter
in a saute pan large ... overcook! All fish should be just "cooked through". Serves 2.
Ingredients: 4 (fillets ...)
38.
PAKISTANI PULAO
Melt ghee or
butter
in a large saucepan. Add ... to 20 minutes or until rice is tender and all the liquid has been absorbed. Serve immediately.
Ingredients: 15 (lemon .. pieces .. salt .. turmeric .. yogurt ...)
39.
ENGLISH COTTAGE PIE
Saute onions in
butter
until transparent, add beef and ... potatoes and add
clarified butter
, salt, and pepper to ... brown. Makes 6 servings.
Ingredients: 14 (beef .. chervil .. parsley .. potatoes ...)
40.
PHYLLO ROLL-UPS
1. Cut phyllo dough lengthwise ... of dough with
butter
. Place 1 to 2 ... be frozen at this point. 5. Bake at 375 degrees for 15 to 20 minutes.
Ingredients: 7 (cheese .. dough .. parsley ...)
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